Catering Menu
Here at Justin Ray Culinary, we cater to what you love! So, you won't find a fixed menu here.
Instead of asking you to make selections from a set menu that we offer, we simply invite you to review our signature offerings and get inspired by our gallery before getting in touch to create your customized culinary experience
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Menu Items are served buffet style or made to order on-site at your event. We will cook the items outside under our canopy tent (includes cooking equipment, chaffing dishes + tables, high end disposable plates, silverware and napkins). Please only choice a few selections.
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Our Catering Menu starts at $29.95 per person. Custom menus starts at $44.95 per person.
JRC Favorites
Seared Ribeye Steak
herb compound butter + bone broth + baby greens
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Steak Medallions
wild s'room sauce or cabernet reduction + baby greens
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Rubbed Salmon Filet
dill creama + extra virgin olive oil + Cajun seasoning + baby greens
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Hibachi Chicken
fried rice + zucchini + onion
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Caribbean Pork
mango salsa + citrus + avocado + rice + beans
*available in tofu (V)
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Blackened Shrimp
Asian slaw + lime + house ranch
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Grilled Salmon
coconut curry or black bean orange glaze + corn relish + baby greens
Lowcountry Seafood Boil
Boiled Lobster
Atlantic lobster + drawn butter + lemon
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North Pacific King Crab
Alaskan crab + drawn butter + lemon
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Shrimp Boil
sausage + red skin potatoes + corn cob + bayou seasoning
Soup & Salads
Creamy Chicken Soup ​​
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Tomato Basil Soup
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Wild Mushroom Soup
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Signature Caesar
toasted baguette + shaved parmesan
AUTHENIC CAESAR​​
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Chefs Salad
iceberg + romaine + cherry tomato + hard boil egg + onion + cuke + ham + turkey + bacon + 3 cheese blend
HOUSE RANCH
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Field Salad (V)
mixed greens + cherry tomato + onion + cukes + carrot + red cabbage
HOUSE FRENCH VINAIGRETTE
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Midwest Cookout
Savory Sirloin Steak Tips
garlic + onion + herbs
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Summer Citrus Chicken Breast
garlic + lemon + herbs + olive oil + chicken
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Traditional BYO Burgers
sirloin patties + sharp cheddar + brioche bun
LETTUCE + TOMATO + ONION + KETCHUP + MAYO
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Classic Nathan's Franks
Beef franks + New England bun
TOMATO + ONION + KETCHUP + MUSTARD + RELISH
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BYO Tacos
salsa chicken - marinated steak - al pastor
flour + corn tortillas
TOMATO + ONION + LETTUCE + CREMA + CHIHUAHUA CHEESE
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BBQ Pulled Jackfruit (V)
Coleslaw + slaw dressing + brioche bun
Flavorful Sides
Herb Roasted Petite Potatoes (V)
fresh herbs + olive oil + sea salt + spices
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German Potato Salad (V)
baby red potatoes + red onion + sea salt + white pepper + herb aioli
Homestyle Mac'n'Cheese (V)
savory white cheddar medley + cavatappi + buttery panko crumbs
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Corn On The Cob (V)
summer corn + butter + sea salt
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Summer Veggie Medley (V)
zucchini + summer squash + red onion
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Garlicky Green Beans (V)
french green beans + olive oil + garlic + sea salt
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Braised Brussel Sprouts
bacon + apple cider+ sea salt
Sautéed Asparagus (V)
sea salt + pepper + lemon-chive aioli
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(V) = Vegeterian